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La Pavoni "Cellini" Espresso Machine
| La Pavoni `LUSSO` PL-16 Chrome
| La Pavoni Espresso Si Black, 39 oz
| La Pavoni `PISA` Semi-Automatic
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"Napolitana" S/S Espresso Maker
| La Pavoni "Stradavari" 16 cup Professional
| La Pavoni "Stradavari" 8 cup
| La Pavoni `Professional` PC-16
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La Pavoni Professional Black Base, PBB-16
| La Pavoni `Europiccola` Chrome/Black, EPBB-8
| La Pavoni `Europiccola` Chrome Base EPC-8
| LaPavoni `Romantica` Gold plated, 8 cups
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La Pavoni "Professional" Gold plated, 16 cups
| CUADRA Commercial, Italy
| La Pavoni Display Base, Black
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La Pavoni system of obtaining the coffee and the mechanics of the machines remained the same till the post-war period, although it sometimes created a sour, "burnt" taste, caused by the fact that - while brewing - steam (in addition to water) was let through the coffee.
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